Jamaican Jerk Chicken with Rice & Peas
Classes for Adults / Culinary -
Winter 2026- Adult
Join Chef Mimi for a flavorful journey to the Caribbean and learn to make authentic jerk chicken with pimento seasoning, rice and peas.
Selam Mimi Asfaha
As a beloved local culinary icon, Chef Mimi brings vibrant passion and expertise to her cooking classes, creating a fun and engaging atmosphere for students of all ages and skill levels. With experience teaching community education classes in Minnesota and Wisconsin, leading workshops across the Midwest and Southwest (in-person and virtually), and appearing on local TVs like CBS and Fox, Chef Mimi’s diverse repertoire spans Ethiopian/Eritrean, Italian, Mediterranean, Asian, Brazilian, and Southern cuisine, inspiring students to explore global flavors.
March 2026
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6897WA
1780 West 7th : 1201 Kitchen Classroom
Tuesday, Mar 10
6:00 - 8:30 PM
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Min Age
16 yr.
Full - waiting list