7 Results
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NewMandu (Steamed Korean Dumplings)CulinaryPrepare traditional Korean dumplings with a flavorful vegetable filling. Practice folding techniques and cook the mandu to perfection. Enjoy the comforting flavors of Korean cuisine while building kitchen skills you can use again and again at home. Contains gluten, vegetarian.Fall 2026 - Adult -
NewOkonomiyaki (Savory Japanese Pancake)CulinaryBring a taste of Japanese street food to your kitchen. Stack fresh cabbage, vegetables, and savory seasonings into a hearty pancake, then finish it with traditional sauces and garnishes. Serve up bold flavors and plenty of fun with every bite. Vegetarian option available. Contains pork, egg, seafood, vegetarian optional.Fall 2026 - Adult -
NewTuna Kimbap (Korean Sushi)CulinaryLearn how to make kimbap, one of Korea’s most popular grab-and-go meals. Prepare colorful vegetables, master rolling techniques, and create tuna kimbap from scratch. Leave with a flavorful meal and the confidence to recreate this Korean favorite at home. Contains seafood, sesame, vegetarian option, gluten free.Fall 2026 - Adult -
NewMapo Tofu (Sichuan Pork with Soft Tofu)CulinaryTurn up the heat with this bold Sichuan favorite. Simmer ground pork and silky tofu in a rich, savory sauce layered with spice, umami, and the signature tingle of Sichuan peppercorns. Pick up cooking tips and techniques while making a takeout favorite that’s even better at home.Fall 2026 - Adult -
NewGluten Free & Vegan Egg RollsCulinaryCreate crispy, flavor packed egg rolls filled with colorful vegetables and delicate bean thread noodles. Rice paper wrappers provide a light, gluten free alternative to traditional wheat based wrappers. Expand your plant-based cooking repertoire while preparing a healthier version of a takeout favorite that’s sure to become a household staple.Fall 2026 - Adult -
NewClassics Made Vegan: Baked Mac & CheeseCulinaryReimagine a comfort food classic with a plant based twist. Learn how to make rich, creamy vegan macaroni and cheese topped with a crispy seasoned crust using dairy free ingredients and techniques that deliver amazing flavor and texture. Perfect for vegans, the plant curious, or anyone seeking a healthier take on a favorite. Gluten-free option available, contains tree nuts.Fall 2026 - Adult -
NewBrunch: Eggs Benedict & Hashbrowns - Online CourseCulinaryElevate your brunch game by learning two classics: eggs Benedict and crispy hash brown cakes. Master essential techniques for preparing a restaurant quality brunch that’s perfect for weekends, special occasions, or treating yourself at home. Build confidence in the kitchen while creating a delicious meal from start to finish. Optional supply list online. Contains dairy & eggs.Fall 2026 - Adult