Turmeric Rice Two Ways: Garlic & Lemon
Add color and flavor to your dinner table with two turmeric rice favorites. Make bright lemon turmeric rice with peanuts and cashews, then try a savory garlic version featuring basmati rice, onion, and garlic. These versatile side dishes pair well with almost any meal. Peanuts and cashews can be omitted.
Rinku Balchandani
Instructor
Rinku Balchandani was born and raised in the vibrant city of Mumbai, India, She has always been passionate about food—it truly is her love language. In Indian culture, the belief is that the way to a person's heart is through their stomach, and Rinku wholeheartedly agrees!
Rinku finds joy in the way food brings family, friends, and communities together, offering a delicious glimpse into one's heritage. Some of her favorite dishes to prepare include Vada Pav, Chicken Biryani, Palak Paneer, and for dessert, the delightful Carrot Halwa. Each of these dishes tells a story and brings a piece of India to the table.
6578FA
Instructors:
- Rinku Balchandani
| Date | Time | Location |
|---|---|---|
| Mon, Nov 9th 2026 | 6:00 - 8:30 PM | 1780 West 7th |