Let's make Gnocchi! These Italian potato dumplings are fun and a great alternative to your standard pasta. A classic gnocchi is made with potato, flour, egg and salt. Make a homemade gnocchi with a delicious Tuscan cream sauce.

Ethiopian food is light, healthy and flavorful, ranging from very spicy to very mild. It can be addictive, both in cooking it as much as eating it. Discover new cooking techniques, exotic spices, and ways to pair them with ingredients like beans, lentils, vegetables and meat sautéed with flavored butter, ghee and healthy oils.

Unleash your inner baker and elevate your bread-making skills! Magically transform a simple bread recipe into mouthwatering cinnamon rolls and savory garlic bread. Discover versatile techniques, perfect for impressing guests or indulging in homemade treats.

Pronounced Bahn-Say-Oh, a popular Vietnamese street food! A crispy crepe pancake filled with different proteins and bean sprouts. The crepe itself is naturally gluten free, made with rice flour and turmeric for coloring. Wrapped in beautiful lettuce leaves and fresh herbs. Dipped in either a spicy peanut sauce or fish sauce. This is a flavor explosion! A true taste of authentic Vietnamese cuisine!

Brew up some fun and feel like a home barista! Whip up creative coffee drinks that wow—perfect for sharing or sipping solo. From cozy classics to café-worthy creations, we’ll even explore a few surprising ways to use coffee beyond your cup.

Prepare delicious savory, steamed, filled dumplings served with a dipping sauce. Commonly served for the holidays, these Korean dumplings will be made with ground pork and tofu. The pork can be left out for a vegetarian-friendly option.

Join Chef Mimi for a flavorful journey to the Caribbean and learn to make authentic jerk chicken with pimento seasoning, rice and peas.

Make a delicious coconut red curry with rice noodles! Red curry consist of lemon grass, Thai chilies, shallots, ginger, garlic, seasonal veggies, chicken peas, and coconut milk served over a bed of rice noodles and herbs. Keep it simple, keep it clean.

Taste a variety of brewed coffees to compare roast levels, countries of origin, and even coffee processing. Tasting up to nine different coffees, learn what you like and how to shop for your new favorite brew!

Enjoy this popular Indian curry featuring marinated cubes of paneer (Indian cottage cheese), onions, and peppers, grilled to perfection and simmered in a rich, creamy spiced gravy. A delicious twist on classic tikka with vegetarian flair!